Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Tuesday, January 27, 2009

Eating At Nasi Kandar Restaurants

Since it's Chinese New Year Day 2, some Chinese food and vegetable stalls still haven't resumed their business. At the market, at restaurants, and so on. So we either cook at home or visit the 24-hour nasi kandar restaurant!

I'm not really a fan of nasi kandar (pic below) but I do like capati, roti telur and murtabak!



Nasi kandar (nasi = rice, kandar = ??)


Roti telur (roti = bread, telur = egg)


Capati


Murtabak lembu (lembu = cow, daging lembu = beef, murtabak = ??)


It's not that expensive to eat at nasi kandar outlets. A roti telur can cost around RM1.20 and you can enjoy a glass of sweet, hot teh tarik too. If translated literally, teh tarik would be called 'pulling tea' or 'pulled tea'. It's because they sort of 'pull' the drink while making it.



Teh tarik pic taken from here


This is the teh tarik man at work. See the guy 'pulling' the tea? There are even competitions where the participants do all kinds of tricks while making teh tarik.


Pic from here


The service at nasi kandar restaurants are quite efficient. The moment you're seated, the waiter comes and takes your order. But if it's really busy, then you'll need to get the waiter's attention. While you're waiting for your food to come or even while you're eating, you can also watch TV. Not bad, eh?

The food's cheap, the service laudable and yet I've once heard some customers criticizing the waiters. One waiter took their order and went off to get their food. These customers quietly muttered among themselves, not trusting that their waiter would remember what they ordered since they made quite a long, fussy list about how they wanted their food.

I don't know what happened in the end, if the waiter got them the right food or not because my family and I were done eating and left. Hopefully the poor waiter got everything right. If not, they'll surely complain more about him! There were lots of customers that time and you know, it's busy, busy, busy!

Saturday, August 30, 2008

What Have You Eaten?

I got this meme from Trisha's. This should be an interesting one since I love to eat! But when I glance through the list, there are so many kinds of food that I've never heard of before. Well, here we go:

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment at Very Good Taste linking to your results.

The VGT Omnivore’s Hundred:

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare (was this what Mr. Bean ate at the restaurant on his birthday?)



5. Crocodile
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari (Squid)
12. Pho (is it something like beef noodle soup?)
13. PB&J sandwich
14. Aloo gobi (potato and kunyit or turmeric!)
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes (apple wine?)
19. Steamed pork buns (char siew pau!)



20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans (I eat rice everyday and I've eaten them with baked beans too. Is it counted? :D)
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly
39. Gumbo
40. Oxtail
41. Curried goat (mutton curry!)
42. Whole insects
43. Phaal
44. Goat’s milk (I once used a shampoo containing goat's milk!)
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal (I like McD's but I don't think I've eated the Big Mac before. It's always the chicken burger, filet-o-fish or quarter pounder)
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores (Yummy! Haven't tried before! Make your own with this recipe.)



62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yam
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
88. Flowers (what kind?)
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
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